'The cacio e pepe had a silkiness, a depth, a poetry that I have never encountered in a bowl of spaghetti before'
Giles Coren (The Times)
'Better than in Rome'
Jay Rayner (The Observer)
'An ideal neighbourhood restaurant'
Fay Maschler (The Evening Standard)
'Sure-footed and suave: a grown-up pleasure (like the pajata), but a pleasure none the less'
Keith Miller (Telegraph)
Other reviews of Palatino: