Christmas menu 2018
Our 2018 Christmas menu is available for lunch & dinner bookings from 19th November and throughout December.
3 | 4 courses - £38 | £45 per person
The menu is available for all group sizes and we are able to host tables of up to 24 persons.
We offer a choice of two drinks packages (£16|£25) which include a glass of Prosecco or cocktail and a half bottle of wine per person.
Book a table of 6persons+ before the 1st of October and we'll offer the person making the booking with either a £50 voucher or bottle of Prosecco.
For all bookings and enquiries please book online or contact us directly on firstname.lastname@example.org | 020 3481 5300
Fried squash, sage leaves, honey & vinegar
Sprout, pecorino & finocchiona
Mozzarella, artichoke & olives
Tonnarelli cacio e pepe, tellicherry pepper & pecorino
Spinach & ricotta ravioli, butter sauce & parmesan
Goose leg, cotechino & mustard fruit
Bream roasted with radicchio
Roasted squash, toast, greens & tomato sauce
Sprouts, chestnuts & guanciale
Fried potatoes & rosemary
Red cabbage cooked in honey vinegar
All shared across the table
Panettone bread & butter pudding
Stracciatella ice cream
[Drinks - £16 per person]
1 glass Prosecoo
1/2 bottle Cataratto or Sangiovese
[Drinks - £25 per person]
1 Glass Premium Prosecco
1/2 bottle1/2 bottle Fiano or Amarante
Stevie's own wines from Campania